Being a fellow fireball, spitfire, scrappy New Yorker at heart, I immediately bonded with the historical figure behind Larkmead Vineyards, Firebelle Lillie Hitchcock Coit (yes, of that Coit). Good God this gal was a feminist, decades before the “movement,” having been named the first female member of a fire company way back in 1859. Somehow fitting that she would make her way from San Francisco to little old St. Helena. My wine induced romp down memory lane was abruptly halted with a mere swig of Larkmead’s 07 Firebelle Blend, a slow seduction of a wine. A bawdy brew, much like the vino’s namesake. Love at first swig. The intense yet plush layers of this silky delight threatened to make me cry. But I resisted. I didn’t want any of my salty mushy tears to muck up this damn fine wine. I chided myself for cursing about this wine in public, but then I thought better of it. While I only know of Lil from the literature I’ve read, I suspect she would applaud my boisterous side, especially when spewing expletives about the merits of Larkmead wines. The 07 Solari Cab with a scant bit of Petite Verdot was a knock out, too. So lush, so fruity, it knocked me right off my pa-tootie! So go ahead, get off your rump and roll down to Larkmead Lane so you can revel in how good it is to live in the Napa Valley, and if you don’t live here, trust us, and enjoy some of this fine wine. Wacky WineSense Rating: 4.7 Grapes!
While wine and farming have always been a way of life in Napa Valley, there is much more that lurks amidst the grapevines, with traditions of food, adventure, and wellness – waiting to be uncorked. Known as one of the “Great Wine Capitals” of the world this fertile and geographically compact stretch, while only a mere 30 miles long, boasts a multitude of things beyond the vino bottle, to quench your thirst.
Napa serves as the gateway to world class culinary traditions that fork out from Napa and Yountville to St. Helena and Calistoga. Whether you crave the perfect pasta to pair with your wine or perhaps you’ve always yearned to poke around in the kitchen and learn from the masters at the Culinary Institute of America, the Napa Valley is guaranteed to feed your fix.
If you’re feeling adventurous, leave your car back at the hotel and opt for peddling your way through the valley. Many hotels like Solage and the Bardessono Inn offer complimentary cycles to their guests and several bike outfitters will customize tasting and town tours read more.
LA artist Jason Lockyer is at it again. This time his work hits the road, so you don't have to. No longer are you relegated into a gallery to see his work you can view it from the comfort of your own car or sidewalk as he whizzes right on by. You too can wallpaper your car with some of his arty delights. That is if any of them are left after his latest exhibit, spawned from it's Germany-based rendition. Read more about it here.
Cari's Corner
Not that anybody seems to notice but I’m back to my slim, post-bud break fighting weight of a svelte 20.5 pounds. I’m tempted to drop down to 20 but that would require a major overhaul to my wine-swilling repertoire and I’m not ready to commit to such a change.
Columnist, novelist, food, wine, event critic, marketing and promotions. When someone recently told me to "get a life" I decided to get a "wineward" life instead. When I slurp wine, I feel fine, enough said. I intend to slurp and scribe as much as humanly possible. My background came of age slinging ads (interactive and traditional ad agencies) from the glamorous (Sony, ABC/Disney, WB), the cuddly (Purina), foodie (Kraft), techie (HP, Intel, AT&T, Apple), & publishing (Conde Nast, Time Inc., Hearst), film festival production, and the list goes on and on.